Today, my preschooler's lunch featured (clockwise):
- Leftover sauteed salmon
- Mustard, for dipping, and a few chocolate covered almonds
- Whole milk yoghurt with honey and cinnamon (I stirred the cinnamon in)
- A few chunks of soft cooked white sweet potato
- A couple of campari tomatoes
No comments:
Post a Comment
I cherish your comments, each and every one!
Please note that comments that are off-topic or of a gratuitously promotional nature will not be published. Also, for reasons of privacy, comments with my name or family members' names will not be published.